
Artistic photo rendition inspired by the Gilles Frozen Custard values that began in 1938.

Paul Gilles
Creator of Gilles Frozen Custard

Willy Linscott
Current Owner
The Gilles Frozen Custard "Values" That Began in 1938
Back in 1938, Paul Gilles set out to serve something simple—delicious frozen custard, a few hot sandwiches, a few simple beverages and a place where people felt welcome and appreciated. He provided service with a smile!
Paul Gilles believed that if you treat
people right, give them honest value,
and never cut corners, they will come
back again and again—and bring
their family and friends with them.
Hi, I'm Willy Linscott, current owner
of Gilles Frozen Custard.
At Gilles Frozen Custard, we don’t
just serve food — we are dedicated
to those same values that Paul Gilles
began so long ago. Over all those many
years, Gilles has been a happy part of
people’s lives.
First dates, family nights, celebrations, summer evenings, and simple "delicious" moments that turn into lifelong memories.
That history means everything to us.
We feel a deep responsibility to protect what Paul Gilles has always stood for — good food, fair value, and a friendly, family atmosphere where everyone feels welcome.
Through our long history we have added a few more values; never-ending continuous improvement in everything we do and a steadfast support of our long list of local community charities who help make the lives of those in need a little easier, to name just two.
Those Gilles Values are the foundation of our small business. They guide our decisions on a daily basis.
To our Milwaukee community — we thank you for your support. It means everything to us.
Because of you, Gilles is not just still here… it’s still meaningful.
And we promise to honor those vales — every day we open our doors.
Below, that's Paul Gilles, proudly waiting at the Gilles serving window for his next customer -- way back at the very beginning -- in 1938.

Artistic photo rendition inspired by the Gilles Frozen Custard
dedication to the value of customer satisfaction back in the 1930s.

A 1938 photo of Paul Gilles and his original Gilles Frozen Custard stand, waiting to serve his next customer.

